CROCKPOT SLOW COOKER 2.4L DIGITAL BLACK (For 2)

Practical

Add ingredients, select the temperature level (LOW and HIGH) and create delicious meals that taste like you would spend all day preparing them.

Healthy and delicious

Slow cooking is delicious, healthy and aromatic. Slow cooking allows you to preserve more nutrients in the dish. Meals prepared in a slow cooker are more juicy, nutritious and healthy, because the temperature of their cooking or stewing does not exceed 100˚C. The meat does not stick to the dish and does not shrink.

Economical

Crock-Pot® volunteers save up to 75% electricity compared to traditional ovens *. Thanks to Crock-Pot® you will reduce the amount of fat in meat, making it tastier and perfectly cooked. In addition, slow cooking brings out the taste of any type of meat.

* Comparison of the Crock-Pot® 220W slow cooker connected for 8 hours to a traditional oven 2200 W – 140oC, 2h 15 min cooking beef in an ovenproof dish.

In the package

• A stoneware dish suitable for washing in the dishwasher, can be used in the oven
• Base with heating element with power cord
• The glass lid is dishwasher-safe
• Recipe book

Specification